Is gluten destroying your health?
On Thursday, May 3rd, 2012, I will be discussing “Put That Bread Down: How Gluten May be Destroying Your Health & What To Do About It” with Dr. Thomas O’Bryan.
Dr. Thomas O’Bryan is an internationally recognized speaker and workshop leader specializing in Gluten Sensitivity and Celiac Disease. He is a ‘Sherlock Holmes’ for chronic disease and metabolic disorders. He is a clinician par excellence in treating chronic disease and metabolic disorders from a Functional Medicine Perspective. He holds teaching Faculty positions with the Institute for Functional Medicine and the National University of Life Sciences. Dr. O’Bryan is always one of the most respected, highly-appreciated speakers. Dr. O’Bryan’s passion is in teaching the many manifestations of Gluten Sensitivity and Celiac Disease as they occur inside and outside of the intestines.
In sensitive individuals, Gluten Sensitivity can trigger Auto-Immune Disorders, Epilepsy, Thyroid Disease, Diabetes, Migraines, Chronic Fatigue Syndrome, and more. Perhaps one of the more surprising messages is the impact of Gluten Sensitivity on the brain. The “dimmer switch”, that occurs in the brain (especially in children), is one that parents and care givers would never suspect.
To register and submit your question(s) go to http://conversationswithdrshelbylane.com.
Here are a few of the questions we’ll be discussing:
- What is the difference between Celiac Disease and Gluten Sensitivity?
- How is Celiac Disease associated with wheat sensitivity?
- At what age does Celiac Disease begin?
- What are the signs to watch for?
- How is Celiac Disease diagnosed?
- Are the tests accurate
- What are treatment options for Celiac Disease?
To register and submit your question(s) go to http://conversationswithdrshelbylane.com.
If you can’t make the call, register anyway and submit your questions in advance. The call will be available for replay for 72 hours.
Best of Health,
Cynthia Shelby-Lane, MD
http://shelbylanemd.com
http://twitter.com/shelbylanemd
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Dr. Mark Houston, MD is triple board certified by the American Board of Internal Medicine, the American Society of Hypertension, and the American Board of Anti-Aging Medicine. In addition to his medical background he also obtained a master’s degree in clinical human nutrition in 2003. In 2008, Dr. Houston was selected by Consumer Research Council as one the TOP PHYSICIANS in the United States. Just this past November and May, 2009, Dr. Houston was selected by USA Today as one of the most Influential Physicians in the U.S. in both hypertension and hyperlipidemia.
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